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Forward This To Your Restaurant Friends Without Websites

This businessman from Montana is on a mission to assess the websites of his local businesses.  This week, he’s looking at the restaurant scene.  In addition to his frustration over restaurant websites that provide unwanted information about, “the romance of their fireplace area,”  he remarks on how websites are a baseline requirement for a restaurant business.

“Even if all you do is put up a one page site with your location, hours and a map, that is far better than nothing. You wouldn’t likely open a business and not have a phone. You wouldn’t skip on printing menus in your restaurant. If you’re a consultant or service professional, you wouldn’t blow off printing business cards.

Not having even a one page website is equivalent to not having a phone or a business card.

Even if your business is busy and doesn’t need more work right now, you need a website. Everything has ups and downs. The time to dig the well is before you’re thirsty.”

Sticking a Fork in Restaurant Websites (Flathead Beacon)

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